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Dictionary French → English: [viande]

Translation 1 - 70 of 70

	French	English
	cuis. saignant `{adj}` `[viande]`	2 rare `[meat]`
	cuis. `[chausson` `à` `la` `viande` `et` `aux` `légumes]`	Cornish pasty
	cuis. attendri `{adj}` `{past-p}` `[viande]`	tenderised `[Br.]`
	cuis. attendri `{adj}` `{past-p}` `[viande]`	tenderized
	cuis. avancé `{adj}` `[pourri` `-` `poisson,` `viande]`	bad
	cuis. avancé `{adj}` `[pourri` `-` `poisson,` `viande]`	off `[Br.]` `[bad]`
	cuis. avarié `{adj}` `[viande,` `poisson]`	putrid
	cuis. avarié `{adj}` `[viande,` `poisson]`	rotten
	cuis. avarié `{adj}` `{past-p}` `[viande,` `poisson]`	spoiled
	cuis. avarié `{adj}` `{past-p}` `[viande,` `poisson]`	tainted `[meat,` `fish]`
	caoutchouteux `{adj}` `[aussi` `fig.` `pour` `viande` `dure]`	rubbery `[also` `fig.` `for` `chewy` `meat]`
	coriace `{adj}` `[viande]`	chewy `[meat]`
	cuis. dur `{adj}` `[viande]`	chewy `[meat]`
	cuis. filandreux `{adj}` `[légume,` `viande]`	stringy
	cuis. fondant `{adj}` `[viande]`	tender
	cuis. maigre `{adj}` `[viande]`	lean
	cuis. moelleux `{adj}` `[viande]`	tender
	cuis. persillé `{adj}` `{past-p}` `[viande]`	marbled `[meat]`
	cuis. pourri `{adj}` `[poisson,` `viande]`	bad `[rotten]`
	tendre `{adj}` `[peau,` `viande]`	tender
Verbs
	cuis. trancher qc. `[pain,` `viande]`	2 to slice sth. `[bread,` `meat]`
	cuis. blanchir qc. `[légumes,` `viande,` `amandes]`	to blanch sth.
	alim. cuis. boucaner qc. `[viande]`	to cure sth. `[meat]`
	alim. cuis. boucaner qc. `[viande]`	to smoke sth. `[meat]`
	cuis. dégraisser qc. `[jambon,` `viande]`	to remove excess fat from sth. `[ham,` `meat]`
	cuis. dégraisser qc. `[jambon,` `viande]`	to trim the fat off sth.
	cuis. hacher qc. `[viande]`	to grind sth. `[Am.]` `[meat]`
	cuis. inciser qc. `[viande,` `poisson]`	to score sth. `[meat,` `fish]`
	cuis. parer qc. `[viande,` `poisson,` `volaille]`	to dress sth. `[meat,` `fish,` `poultry]`
	cuis. parer qc. `[viande,` `poisson,` `volaille]`	to prepare sth. `[meat,` `fish,` `poultry]`
	cuis. pourrir `[œuf,` `viande]`	to go bad
	cuis. pourrir `[œuf,` `viande]`	to go off `[Br.]`
	cuis. s'attendrir `[viande]`	to become tender
	cuis. saisir qc. `[viande]`	to seal sth. `[sear]`
	cuis. saisir qc. `[viande]`	to sear sth.
	cuis. tourner `[lait,` `sauce,` `viande]`	to go off `[milk,` `sauce,` `meat]`
Nouns
	cuis. outil. attendrisseur `{m}` `[écrase-viande]`	meat tenderiser `[Br.]` `[implement]`
	cuis. outil. attendrisseur `{m}` `[écrase-viande]`	meat tenderizer `[implement]`
	cuis. biltong `{m}` `[viande` `séchée` `typique` `de` `la` `cuisine` `sud-africaine]`	biltong
	cuis. boulette `{f}` `[de` `viande` `hachée]`	meatball
	cartilage `{m}` `[viande]`	gristle
	cuis. zool. cheval `{m}` `[viande]`	horsemeat
	cuis. dégraissage `{m}` `[d'une` `viande]`	trimming off the fat
	cuis. escalope `{f}` `[tranche` `fine` `de` `viande]`	escalope
	cuis. hachis `{m}` `[de` `viande]`	mince `[esp.` `Br.]`
	cuis. hachis `{m}` `[de` `viande]`	ground meat `[Am.]`
	cuis. leberkäse `{m}` `[terrine` `de` `viande]`	`[type` `of` `meat` `loaf` `found` `in` `Austria` `and` `parts` `of` `Germany` `and` `Switzerland]`
	cuis. moelleux `{m}` `[de` `viande]`	tenderness
	morceau `{m}` `[viande]`	cut `[meat]`
	cuis. onglet `{m}` `[viande]`	hanger steak
	cuis. onglet `{m}` `[viande]`	prime cut of beef
	cuis. part `{f}` `[viande,` `riz,` `etc.]`	helping
	cuis. part `{f}` `[viande,` `riz,` `etc.]`	portion `[meat,` `rice` `etc.]`
	cuis. parures `{f.pl}` `[de` `viande,` `poisson,` `légume]`	trimmings
	cuis. salaison `{f}` `[viande]`	salt meat
	cuis. tataki `{m}` `[plat` `composé` `de` `viande` `ou` `de` `poisson,` `brièvement` `saisis` `et` `marinés` `dans` `le` `vinaigre,` `puis` `coupés` `en` `tranches` `et` `assaisonnés]`	tataki
2 Words: Others
	cuis. à point `{adj}` `[viande]`	medium rare `[meat]`
	cuis. non avarié `{adj}` `{past-p}` `[viande,` `poisson]`	untainted `[meat,` `fish]`
2 Words: Verbs
	cuis. être avarié `[viande,` `poisson]`	to be off `[meat,` `fish]`
	cuis. faire revenir qc. `[viande,` `poisson,` `légumes]`	to braise sth. lightly
	cuis. se gâter `[viande]`	to spoil
	cuis. se gâter `[viande]`	to go bad
	cuis. se gâter `[viande]`	to go off `[Br.]`
2 Words: Nouns
	cuis. fromage `{m}` d'Italie `[suisse]` `[terrine` `de` `viande]`	`[type` `of` `meat` `loaf` `found` `in` `Austria` `and` `parts` `of` `Germany` `and` `Switzerland]`
3 Words: Others
	cuis. de premier choix `{adj}` `[viande]`	prime `[top` `grade]`
	cuis. Je l'aime bleu. `[steak,` `viande]`	I like it very rare.
3 Words: Verbs
	cuis. être en morceaux `[viande]`	to be in cubes
3 Words: Nouns
	cuis. boulettes `{f.pl}` de Königsberg `[boulettes` `de` `viande,` `dans` `une` `sauce` `blanche` `avec` `des` `câpres]`	German meatballs in caper sauce
	cuis. carbonade `{f}` de bœuf `[aussi` `:` `carbonnade` `de` `bœuf]` `[viande` `de` `bœuf` `braisée` `à` `la` `bière]`	beef carbonnade
	cuis. chair `{f}` à saucisse `[viande` `de` `porc` `avec` `lard,` `eau,` `couenne]`	sausage meat

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